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Chicken soaked in traditional mandi spices and steam-roasted, served with mandi Rice and tomato sauce.
Lamb meat soaked in traditional mandi spices and steam-roasted, served with mandi Rice and tomato sauce.
Shrimp with mix vegetables and special sauce served with rice
Fish fillet with cilantro, garlic, red pepper paste with lemon sauce served with rice
Ground beef with fresh parsley and spices, cooked with tomato sauce and fresh tomato, served with rice.
Ground beef with fresh parsley and spices, cooked with tahini sauce, served with rice.
Fried fish fillet served with sayadieh rice and tahini sauce
Oven-roasted chicken with onions and sumac On tandoor bread with onions, sumac and olive oil, topped with fried almonds and served with cucumber yogurt on the side.
Lamb meat with yogurt sauce (Jameed) on the side and rice bedded on lavash bread and topped with nuts.